French Pâtisserie
Master Recipes and Techniques from the Ferrandi School of Culinary Arts
56.95 €
Dodanie do 21 dní
Podrobnosti
| Autor |
École Ferrandi |
|---|---|
| Vydavateľ |
Editions Flammarion |
| Jazyk | anglický |
| Väzba | Hardback |
| Počet strán | 656 |
| Formát | 289 x 256 x 56 |
| Hmotnosť | 4288 |
| EAN | 9782080203182 |
| Rok vydania | 2017 |
| Edícia |
Iné |
Autor
École Ferrandi
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