Septime, La Cave, Clamato, Dune île
51.50 €
Vypredané
French cuisine for today's kitchens. An evocative, intimate food monograph by the duo behind one of the most acclaimed restaurant collections in France - the Michelin starred restaurant group that has moved French cuisine from the ceremony and grandeur of
Podrobnosti
| Autor |
Bertrand Grebaut Theophile Pourriat Benoit Cohen |
|---|---|
| Vydavateľ |
Phaidon Press Ltd
Regent's Wharf, All Saints Street, London N1 9PA, United Kingdom
info@phaidon.com
https://www.phaidon.com/
+44 20 7843 0000
|
| Jazyk | anglický |
| Väzba | Hardback |
| Počet strán | 304 |
| Formát | 290 x 250 x 29 |
| EAN | 9781838662202 |
| Rok vydania | 2021 |
| Edícia |
Iné |
Autor
Bertrand Grebaut
Theophile Pourriat
Benoit Cohen
Podobné knihy
