Foundations of Flavor

Rene Redzepi, David Zilber

36.95 €

Na sklade

The world’s most influential chef redefines the possibilities of a restaurant cookbook by sharing new techniques for fermentation – the "secret sauce" behind every dish at Noma, the world’s leading restaurant, and one of the most important food topics today – and offering revolutionary knowledge and original recipes for home cooks and professional chefs alike.

Podrobnosti

Autor	Rene Redzepi David Zilber
Vydavateľ	Artisan 225 Varick Street, New York, NY 10014, USA foreignrights@workman.com https://www.artisanbooks.com/ +1 212-254-5900
Jazyk	anglický
Väzba	Hardback
Počet strán	440
Formát	198 x 259 x 46
Hmotnosť	1178
EAN	9781579657185
Rok vydania	2018
Edícia	Iné